2
"At first glance, this Rolling Bay breakfast spot looks like an 1800s schoolhouse. Only instead of chalkdust and accredited teachers in their early teens, there’s an abundance of tasty bagels. No need to swim across Elliott Bay to get your hands on a dozen—but there’s a pleasant squish and light crunch to the dough that pairs well with highly concentrated schmears in a variety of good flavors." - aimee rizzo, kayla sager riley