"Chloe is the kind of place you want to show off to out-of-town guests to prove you’re “in the know.” Grab a seat at the Mediterranean spot’s long Nordic dining table that’s great for long-winded conversations about the latest Smithsonian gallery opening—something you secretly Googled right before dinner. The menu highlights locally-sourced vegetables and ingredients, like crisp and tender fried cauliflower and golden Old Bay fingerling potatoes." - tristiana hinton
Scott Suchman