"This popular Vancouver-based spot has a Bellevue location where people often line up well before opening, even on weekdays. It’s not all hype—Sun Sui Wah serves some great dim sum dishes with flair. Inside the grand chandelier-filled dining room with a live fish tank, big groups gather around lazy susan-topped tables and ponder a picture menu that’s about the length of a car parts catalog. While the famed har gow is a bit of a letdown, you’re in good hands with dishes like the shatteringly crispy shrimp-stuffed egg roll, meaty shui mai, and the deep-fried taro dumpling with a rich ground pork center that's like breaking open a Lindor truffle." - kayla sager riley, carlo mantuano
Aimee Rizzo
