"You didn’t book that trip to Seychelles this year. But if it helps you can catch the seaside vibes at Big Ketch Saltwater Grill. The Buckhead seafood restaurant is offering a special elevated menu with poached lobster tail, scallops, and lobster bisque risotto. Themed drinks like a peppermint martini and cinnamon-spiced cocktail also jazz up the menu. The restaurant also opens at noon on New Year’s Day." - juli horsford, jacinta howard