"Tacombi is a casual taqueria that runs like the well-oiled national chain it's trying to become. Salsa bottles all face the same direction, service is friendly, and tacos overflow with meat. We like the baja crispy fresh taco—with cod that’s crunchy outside and juicy inside. The amount of meat in each taco is more impressive than the flavor of the meat. But that’s where those bottles of salsa come in handy. Try the sierras verdes on the baja crispy fish and the smoky tierra norte on the al pastor. Just don’t forget to order the corn esquites." - ryan pfeffer, virginia otazo