"In the East Village, Kamisama specializes in Jiro style ramen, promising large portions, “rough” noodles and plenty of toppings. They’ve got tonkotsu, shoyu, and veggie broth ramen, alongside some appetizers like takoyaki, gyoza, agedashi tofu, and karaage chicken. There are a bunch of rice bowl options too in the small restaurant. We haven’t been here yet, but want you to know this spot exists." - Team Infatuation