"Masterpiece sits near the northern end of Buford Highway, right where you might feel like you're crossing state lines. The Sichuan dishes here are worth every mile. The savory Zhong dumplings are packed with pork and vegetables and come swimming in a rich, tangy sauce that’s both spicy and sweet. The crispy boneless chicken with dry red pepper is another must-try, with crackly skin and juicy meat (fair warning—it’s fiery). Grab your crew, claim a booth in the spacious dining room, and catch up over plates that’ll have you reaching for your water glass." - nina reeder, jacinta howard, juli horsford