"WHEN: Monday-Sunday, 4-6pm THE DEAL: $24 charcuterie, $5 sangria & wine, $5-6 add-ons When you’re craving one of the best meat and cheese boards in town, and maybe some gildas and marcona almonds, hit up Spanish spot Iberian Pig in The Gulch. Their Happy Hour includes plenty of wine (like a nice rioja), along with a goblet of sangria (you’ll want to use two hands). The downstairs bar space is pretty sultry, too, and it’s a great spot for a lowkey first date." - adam sloan
Soundtrack My Drink
