La Bomba

"Land & Lake Andersonville serves a variety of approachable American classics using locally sourced ingredients. The bar program focuses primarily on local and regional beer and liquors and American made wine. The inviting space features a mix of booth seating and high top tables as well as a bar area. Located behind the restaurant is a covered private garden area."

Etta is a lively Bucktown eatery offering a locally sourced New American menu, serving up wood-fired pizzas, vibrant pastas, and brunch delights in a chic setting.

Welcome to Wherewithall, a cozy Avondale gem serving a rotating four-course prix-fixe menu crafted by James Beard winners, where each plate is a delightful surprise.

Vito & Nick's Pizzeria is a beloved South Side icon dishing out crispy, tavern-style thin-crust pizza since 1932, where nostalgia meets flavor in every square slice.

At Funkenhausen, dig into a cozy beer-hall vibe where Southern roots twist with German classics—delicious food and friendly service await!

Cadinho Bakery in McKinley Park serves up delightful Portuguese pastries, especially their stellar pastel de nata, in a cheerful, sunlit café.

Phil’s Pizza in Bridgeport is a cash-only gem serving up crispy, tavern-style thin-crust pizzas topped with hearty ingredients, perfect for takeout post-game.

MingHin Cuisine offers a lively modern space for dim sum and hot pots in Chinatown, with friendly service and quick bites that cater to diverse tastes.

Nestled in the heart of Chicago, the Palmer House Hilton dazzles with its stunning Art Deco lobby, rich history, and a reputation as the birthplace of the brownie.

Nestled in a sleek Mies van der Rohe-designed tower, The Langham Chicago offers chic rooms with stunning city and river views, a vibrant dining scene, and a luxe spa experience—all wrapped in impeccable service.