The Best Pizza In Seattle - Seattle - The Infatuation

"There’s no such thing as “Seattle-style” pizza, but if there were, it would be Humble Pie in the CID. That’s because the whole space is on a little gravel patch complete with an urban garden and a chicken coop, and the wood-fired pizzas all contain local or homemade ingredients—you’ll probably hear the clucking hen whose egg was cracked onto your arugula pie. Grab a patio picnic table, can of beer, order the Whole Hog (topped with pulled pork, prosciutto, and bacon), and contemplate buying a Patagonia half-zip." - aimee rizzo, kayla sager riley