"Pierre’s is a French bistro with a Hamptons crowd that winters in St. Barts. And the daily bistro-style specials, plus staples—like Maine lobster fricassée flambéed with cognac, and roast rack of lamb coated in herbs de provence—are actually good. Pierre’s can be a great time as long as you’re in the right mindset (and budget). Just slick your hair back and wear your finest white pants. For a more casual experience, grab a salad, sandwich, or smoothie from Pierre’s market next door." - melissa kravitz hoeffner