Where to Eat in Phoenix

"Built in the style of an old-town tavern, the Phoenix City Grille serves contemporary American fare with local ingredients for a reasonable price. Everything on the menu is consistently good, whether it’s the appetizers, salads, sandwiches, entrees, or home-made desserts. The cedar-plank salmon served with citrus and horseradish and a roasted beet salad is one of the specialties. The signature salad, the Ramona Farms Superfood, features tepary beans, a local Native staple for over 4,000 years, Sonoran wheat berries, arugula, dried cranberries, pumpkin seeds, roasted squash, and panela cheese." - MATADOR_NETWORK