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"Walking towards the river, you will notice a characteristic corner building with orange details on its façade. Inside is ZaKładka, a French-inspired bistro that skilfully brings the atmosphere and flavours of Parisian brasseries to Kraków. To start, choose between the classic French onion soup with croutons and truffle notes, or caramelised chicken livers in raspberry vinegar, served with figs and buttery brioche; follow with the veal tongues with gribiche sauce and boiled potatoes, or rabbit leg roasted in a mustard sauce and paired with pan-sautéed spätzle." - The MICHELIN Guide