Chinese New Year 2024: Soar into the Year of the Dragon with These Auspicious MICHELIN Eats in Singapore

"To mark the Lunar New Year, this MICHELIN-starred spot rolls out vegetable-centric celebratory menus at lunch and dinner, with an exclusive French-accented yu sheng (S$128++) served only in The Alpine Room from 6–25 February 2024. The Alpine Room’s dark wood panels and serene greens set an elegant scene for 4 to 16 guests, ideal for intimate gatherings. JAG’s yu sheng showcases a lively arrangement of orange and black carrots, yellow and red beetroots, green and red radishes, daikon, and cabbage, each meticulously presented raw, cured, and pickled to explore a spectrum of flavours and textures. Abundance comes through cured Scottish salmon, smoked Hokkaido scallop, and marinated Japanese shrimps, embellished with watercress crackers, sesame, peanuts, and delicate gold leaf, all brightened by a sweet‑tart dressing of argousier (sea buckthorn) and blood orange." - Alvin Lim