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"Housed within Trisara, this One MICHELIN Star and MICHELIN Green Star restaurant takes its name from “Plant, Raise, Understand” and its ethos is to present quality local ingredients from every region, including produce from Phang-Nga, Nakhon Phanom, and “Pru Jumpa,” Trisara’s own organic farm. Every dish is filled with elegance and creativity." - Pruepat 'Maprang' Songtieng
Farm-to-table tasting menu celebrates local Thai ingredients
60, Cherngtalay, 13 Srisoonthorn Road, Cherngtalay 1, Tambon Choeng Thale, Thalang District, Phuket 83110, Thailand Get directions
฿2,000+