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Thara Penang
Thai restaurant · George Town ·
@michelinguide
48,380 Postcards · 8,030 Cities
"The high-ceilinged, comfortable room’s green colour scheme has a soothing effect. The Thai kitchen team makes authentic Thai food with the freshest ingredients, especially seafood. Miang kam is a must – the fresh betel leaves with seven condiments and sweet miang kam sauce make for a great appetiser. The aromatic tom yum seafood soup is equally unmissable, and you can choose between creamy and clear versions." - Michelin Inspector
