Äponem L'Auberge du Presbytere

Seafood restaurant with terrace, water views, stylish rooms

French cuisine with seasonal ingredients and exotic touches

Elegant 19th-century villa offering seasonal locavore cuisine

Seasonal produce, chef-driven menus, extensive wine list

Mediterranean seafood, local produce, meats, fish soup

Set menus, river views, wine list, gourmet delights, fresh seafood

Seasonal Mediterranean cuisine, local ingredients, organic, homemade sourdough

Local produce, meats, cheeses, seafood, wine, and baked goods

Chateau with Flemish tapestries, gardens, and wine tasting

Historic inn serving seasonal French cuisine in medieval abbey