Fine dining restaurant · Boulevard
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"Jiang-Nan Chun, led by chef Tim Lam, has been noted for 'traditional Cantonese cuisine of great finesse.' Inspectors highlighted fried chicken with lime sauce as one of the most emblematic dishes in the restaurant." - Tan Pin Yen
Hotel · Little India
Laid-back hotel with koi pond, near Little India MRT
0 Postcards
Hawker center · Cecil
Victorian hawker centre with local & international food stalls.
6 Postcards
Breakfast restaurant · Sentosa
Italian restaurant with heritage dishes, pizza, pasta, and seafood
1 Postcard
Middle Eastern restaurant · Institution Hill
Middle Eastern–inspired dishes, beer, wine & cocktails
Hostel · Lavender
Clean cubicle rooms, free WiFi, laundry, and coffee.
Shopping mall · Changi Airport
Nature-themed retail, dining, and entertainment complex with indoor waterfall
10 Postcards
Hawker stall · Maxwell
Iconic stall serving flavorful poached chicken and fragrant rice
9 Postcards
Hamburger restaurant · Chinatown
Gourmet burgers and frozen custard with spacious seating
Store · Bukit Merah
Indie gallery shop: porcelain, housewares, Singapore souvenirs
2 Postcards
Chinese restaurant · Toa Payoh Central
Traditional Teochew cuisine with signature dishes like cold crab