

5

"A stop here is a must when I take friends to Chianti—not just for the food, which I love, but for the whole experience of driving through rolling hills and vineyards to a tiny town where Dario, the legendary butcher, is often out on the street, mobbed like a rock star; it’s exactly the kind of authentic moment I want to share." - Laura Rysman
Meat-centric communal dining with elemental cooking and celebratory atmosphere