Hostellerie De la Pointe Saint Mathieu

Bistrot 1954, helmed by chef Nolwenn Corre, is a charming seaside spot serving up local flavors and fresh seafood with a laid-back vibe.

Refined, long-standing eatery serving seasonal French cuisine at the site of a former water mill.

Savor inventive French cuisine with expertly crafted tasting menus and delightful wine pairings in a chic, relaxed atmosphere.

Airy lodgings overlooking the ocean, plus a seafood restaurant, a cocktail bar & an outdoor pool. Adjacent to the beach, this waterfront hotel is 4.8 km from the Musée des Goemoniers et de l’Algue and 5 km from the center of Plouguerneau. Bright, laid-back rooms have standard furnishings. Some add floor-to-ceiling windows and/or sea views. The restaurant has panoramic ocean views and specializes in seafood dishes. Other amenities include a cocktail bar and an outdoor swimming pool.

Refined rooms, some with sea views, in an upmarket property offering a chic restaurant & a spa.

Nestled in a charming village, this elegant inn features modern rooms with ocean glimpses and a renowned Michelin-star restaurant serving creative Breton cuisine.

Airy quarters, some with balconies, in an unpretentious hotel offering a restaurant & sea views. Set off the D64 on the English Channel, this unassuming hotel is a 1-minute walk from Port Beach and 5 km from the ancient baths of Hogolo. The 6 bright rooms provide free Wi-Fi, TVs, and tea and coffeemaking facilities, as well as en suite bathrooms. All rooms have sea views, and some feature furnished balconies. Breakfast is offered, and dining is available in a relaxed restaurant with a terrace.

At Manoir du Kinkiz, sip on award-winning ciders during a delightful tour in English, followed by a stroll through stunning orchards.

Nestled across from a stunning beach, this charming hotel boasts elegant rooms with scenic views, an acclaimed restaurant, and a serene spa retreat.

Les Fonds Marins L'hôtel-Restaurant Le Bistrot du Bac situé idéalement entre port et mer offre un cadre relaxant sur fond d'air marin. De la déco' bleue à la terrasse, déjeunez ou dînez les spécialités venues tout droit du port. Dans les assiettes, les produits sont traités avec simplicité pour un goût efficace et un respect de la tradition. Hissez les voiles !