"A former head chef of The River Cafe, Theo Randall brings artisan Italian dishes to the 5-star InterContinental hotel in Mayfair. Oak furnishings, and taupe and sage fabrics act as a neutral backdrop for dishes bursting with the colour and vibrancy of the Mediterranean. Expect a menu headed by moreish antipasti and freshly rolled pasta, while the wine list leans heavily towards Italian varieties." - The MICHELIN Guide UK Editorial Team