3
"The restaurant is named after the legendary fishing grounds of the North Atlantic, an important aspect of the town’s fishing tradition. Make sure you try the pintxos here, including Jaizkibel, Hondarribia and Huevo Mollete." - Michelin Inspector
Innovative tapas, pintxos, and wine in a rustic-chic space
San Pedro Kalea, 63, 20280 Hondarribia, Gipuzkoa, Spain Get directions
€20–30
Fine dining restaurant · Portua
Tasting menus with Bay of Biscay fish & Basque wines, upscale patio
1 Postcard
Basque restaurant · Portua
Tasting menus and creative Basque dishes with garden terrace
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Bar & grill · Portua
Wine bar with diverse Spanish wines, pintxos & tapas
Hotel · Portua
Elegant rooms, spa, restaurant, wine bar, park views
2 Postcards
Fresh seafood, Basque fish dishes, regional wines, local ambiance
Creative tapas, market-fresh fare, original presentation, wine pairings
Modern hotel with avant-garde rooms, garden, rooftop terrace
Restaurant · San Sebastian
Local & seasonal Basque-Mexican fusion, natural wine, specialty coffee
Hotel · Gipuzkoa
Infinity pool, terrace, mountain views, modern design
Hotel · San Sebastian
Elegant Belle Époque hotel with refined rooms and river views
8 Postcards