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"Unrivalled views of Marina Bay from its second-floor perch at One Fullerton set the stage for chef-owner Emmanuel Stroobant’s two-MICHELIN-starred contemporary French cuisine, subtly inflected with Asian touches and expressed through a prix-fixe menu that leans heavily on the ocean’s bounty. An intriguing wine list and excellent service complete an F1 weekend experience that balances exhilaration with pure epicurean pleasure." - Alvin Lim