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"Proof that business and pleasure mix to fine effect, this downtown dining room inside The Citizen Hotel sets the tone with high ceilings, an arched shelf stacked with liquor, and wood tables lined with orange leather banquettes. Midday, the Power Lunch delivers three courses at a palatable price, and the farm-focused menu leans rustic, from mojo pork loin spread with calabrese bomba on toasted bread to dependably creamy broccoli–arugula soup, with a hazelnut cake with strawberry and chocolate to end on a sweet note." - Nancy DePalma