"You’ll be transported straight to Mexico City as you dine on El Gato Negro’s corn tacos beneath a ceiling of hanging sombreros, while surrounded by other colourful Mexican motifs. The chef might be Lithuanian, but he certainly knows where to source his ingredients from and how to treat them in order to create authentic, enjoyable dishes. With prices that are as friendly as the welcoming team, this is the perfect spot for a fun night out with friends. Order a range of dishes – maybe beef tongue tacos, sea bream ‘al pastor’ with its smoky marinade, and then golden churros – and all dig in." - Michelin Inspector
michelin.com
