Keung Kee

Ocean Park is a sprawling marine-themed amusement park in Hong Kong that pairs thrilling rides with charming animal exhibits, all easily accessed via a scenic cable car.

Nestled in the Langham Hotel, T'ang Court offers a luxurious fine dining experience with exquisite Cantonese cuisine that's earned three Michelin stars, combining plush decor with expertly crafted dishes like Peking duck and stuffed crab shell.

Grassroots Pantry: a chic, plant-powered spot blending global flavors and fresh, organic ingredients in a sleek greenhouse vibe.

Harbour City is a sprawling waterfront mall in Tsim Sha Tsui, blending luxury brands, diverse dining, and stunning harbor views in a sleek, urban maze.

Nestled by Victoria Harbour, the Four Seasons Hotel Hong Kong mixes luxe rooms with Michelin-star dining and a blissful spa, all in a prime central locale.

Step into this repurposed police HQ turned creative haven where local artists and unique shops mingle delightfully with cafes and exhibitions.

Bakehouse is the go-to bakery in Hong Kong, known for its unique sourdough egg tarts and an array of mouthwatering pastries, perfect for brunch or a quick treat.

Lung King Heen at the Four Seasons is a three-Michelin-starred gem featuring refined Cantonese cuisine and stunning views of Victoria Harbour, perfect for a special dining experience.

Little Tai Hang serves up cozy, Scandi-style rooms with stunning harbor views, kitchenettes, and a chill vibe near Victoria Park’s green escape.

Old Bazaar Kitchen serves modern pan-Asian dishes with seasonal flair, blending classic flavors and inventive twists in a chic Wan Chai spot.