3 Michelin-Recommended Banquet Restaurants in Taipei
"One of the must-try dishes on Ming Fu's menu, Buddha Jumps Over The Wall, is of Fujian origin. The small restaurant has only six tables and its understated interior is a fascinating juxtaposition to the luxuries in its signature dish. In it, a lavish mix of conpoy (or, dried scallop), pig’s trotter, gingko nut, bamboo shoot, shark’s fin or abalone is tied together by a clear rich broth, every mouthful a sensorial delight." - MICHELIN Guide Taipei Editorial Team
