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"Strolling along Marqués de Larios, one of the most famous streets in the city and one of the most elegant in Spain, you'll find Beluga . Located in the central Plaza de las Flores, this restaurant run by a couple from Alicante has turned its rice and seafood dishes into a culinary calling card. The 'Arroz del señorito' comes in a variety of versions, including monkfish and shrimp, Angus beef and chickpeas, and seasonal black mushrooms. Alternatively, go for the 'lobster fideuá', one of the kitchen's stand-out dishes." - The MICHELIN Guide
Tasting menus featuring Mediterranean seafood, Levantine & Andalusian influences