Our Best MICHELIN Guide Restaurants Near Paris’ Most Famous Attractions
"From the Quai Branly Museum rooftop facing the Eiffel Tower I enjoyed Les Ombres' unmatched views and a menu overseen by Alain Ducasse and executed by Chef Alexandre Semperé; the tasting menus are creative, surprising and grounded in French ingredients with occasional global touches, exemplified by dishes like skate wing with kombu seaweed, smoked zucchini and a rich vin jaune, and even a turbot in a lobster bisque." - Caitlin Gunther
