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"Inspired by Dream of the Red Chamber, an 18C Chinese novel, the decor embodies that era's charm. With well-honed skills, the Cantonese chef from Zhanjiang reinvents his hometown favourites, presenting specialities such as double-boiled duck and fish maw soup, jackfruit wood roast pork, and jackfruit puff pastry. Zhanjiang-style sautéed lobster is jazzed up by sand ginger and black beans for a deep caramelised flavour and a mild kick." - Michelin Inspector

Sophisticated rooms, chic bistro, posh spa, indoor pool, cocktail bar
China, Beijing, Chaoyang, Chaoyangmen Outer St, 1号京广中心 邮政编码: 100020 Get directions