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"This is just what you imagine a traditional Bavarian restaurant to be like. Dating back to 1875, it stands just outside the city gates and serves typical Bavarian and Austrian cuisine. Dishes include Krosser saddle of suckling pig, and Vienna-style beef boiled in broth." - The MICHELIN Guide
Traditional Bavarian & Austrian restaurant; beef specialties
Oberföhringer Str. 189-191, 81925 München, Germany Get directions