"The huge conservatory of this Rotonde commands a splendid panoramic view over Annecy Lake, sweeping diners off their feet, even before their first bite! Originally from Arcachon, Eric Prowalski adds flavours from southwest France to recipes which highlight sustainably grown local produce. This skilled craftsman deftly unfolds a repertory in which creativity never hampers the flavour, developing a delicious "dialogue" between his adopted land and his homeland. The understated interior showcases a subtle blend of warm materials such as leather and oak." - Michelin Inspector
Le Denti
Restaurant · Annecy
Seasonal market cuisine with emphasis on fish, intimate setting
1 Postcard
Racines Annecy
Restaurant · Annecy
Creative French cuisine featuring local products and veal
1 Postcard
