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Valette

Californian restaurant · Healdsburg ·

Valette

Californian restaurant · Healdsburg ·
@michelinguide
48,380 Postcards · 8,030 Cities

How One Vineyard Turned the Tables on a Ruined Crop

"Nearby at Valette, Chef Dustin Valette was similarly excited about the chance to give new life to Aperture Cellars’ raisined fruit. 'We used it for both sweet and savory,' Chef Valette says. First, he added it to Valette’s house made mustard, which always features a seasonal fruit. 'We made this amazing, freakin’ delicious Cabernet mustard. We made this tight glaçage—or reduced, fortified stock—with grape, and then we took pickled mustard seeds, and we puréed it together.' And it was absolutely delicious." - Ali Wunderman

https://guide.michelin.com/us/en/article/features/aperture-cellars-single-thread-michelin-green-star-sustainability-wine

Information

Californian cuisine & wine in an upscale, rustic-chic space

tasting menu
duck breast
scallops en croute
new york strip
bread and butter
friendly staff
ahi poke
pork chop
Google Rating
4.7 (703)
Yelp Rating
4.5
Featured on Michelin
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344 Center St, Healdsburg, CA 95448 Get directions

$100+

See Menu
Usually a wait
Reservations required
Restroom
Popular for dinner
Cozy
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See full details

6

Information

Californian cuisine & wine in an upscale, rustic-chic space

tasting menu
duck breast
scallops en croute
new york strip
bread and butter
friendly staff
ahi poke
pork chop
Google Rating
4.7 (703)
Yelp Rating
4.5
Featured on Michelin
Featured in
Featured in Eater
Featured in
Featured in Food & Wine
Featured in
Featured on Goop
Featured in

344 Center St, Healdsburg, CA 95448 Get directions

$100+

See Menu
Usually a wait
Reservations required
Restroom
Popular for dinner
Cozy
Valette by null
Valette by
Valette by null
Valette by null
Valette by null
Valette by null
Valette by null
Valette by null
Valette by null
Valette by null
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Valette by null
Valette by null
Valette by null
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Valette by null
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Valette by null
Valette by null
Valette by null
Valette by null
Valette by null
Valette by null
See full details

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