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Bon Lio

Permanently Closed

Bon Lio

Permanently Closed
@michelinguide
48,380 Postcards · 8,029 Cities

"Kitty and Cato will warmly welcome you into their bright neighbourhood restaurant, which offers a friendly experience that’s more relaxed than most. The ground floor Gastrobar is for drinks and bistro-style small plates, while upstairs it’s all about a multi-course tasting menu. Local, seasonal produce is the bedrock of Cato's cooking, which brings together elements from both his Majorcan and Norwegian heritage in a sophisticated manner. You’ll find the likes of perfectly seared turbot with almond, soya and carrot purée, accompanied by some excellent Spanish wine recommendations." - Michelin Inspector

https://guide.michelin.com/en/oslo-region/oslo/restaurant/bon-lio1186380

Information

Neighborhood restaurant with bistro plates and tasting menus

local seasonal produce
small plates
croquettes
seafood dishes
wine
cozy vibe
friendly staff
tuna tacos
Google Rating
4.8 (37)
Featured on Michelin
Featured in
Placeholder

Storgata 41, 0182 Oslo, Norway Get directions

kr 1,000+

Restroom
Accepts reservations
Popular for dinner
Dinner reservations recommended
Cozy
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
See full details

1

Information

Neighborhood restaurant with bistro plates and tasting menus

local seasonal produce
small plates
croquettes
seafood dishes
wine
cozy vibe
friendly staff
tuna tacos
Google Rating
4.8 (37)
Featured on Michelin
Featured in
Placeholder

Storgata 41, 0182 Oslo, Norway Get directions

kr 1,000+

Restroom
Accepts reservations
Popular for dinner
Dinner reservations recommended
Cozy
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
Bon Lio by null
See full details

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