2022 Toronto MICHELIN Stars
"A tiny space packed with talent, the sparsely decorated nook leaves everything on the plate, with high-quality products from their own farm coupled with an intriguing Japanese element that feels natural. Both meat and vegetables make memorable impressions, from hen-of-the-woods mushrooms cooked over binchotan and set in an ikura foam to grilled beef tongue with onion and anchovy puree." - The MICHELIN Guide
