Hof Grothues-Potthoff - Hasenklee
"A charming modern restaurant serving seasonal cuisine that often incorporates home-grown fruit and vegetables. Choose from two set menus of either four or five courses (with a three-course version on Wednesdays), one of which is vegetarian. Two additional dishes are available as optional extras. The service is friendly and the chef offers helpful wine recommendations. This beautiful farm also boasts a bakery, farm shop and hotel. Alternatively, Hasenpfeffer is open in the evenings – it serves traditional cuisine and dishes drawing on modern influences." - Michelin Inspector
