

19

"I find Table & Main in Roswell to be Southern charm at its best inside a converted home where Chef Woolery “Woody” Back focuses on seasonal, elevated Southern food—openers like cornbread or hogs 'n quilts set the tone, asparagus bisque reflects the seasons, fried chicken is impossibly flavorful and generously portioned, and sides such as mac and cheese or collard greens make for comforting companions." - The MICHELIN Guide