"Authentically prepared dishes highlight the flavors of Portugal and feature imported ingredients. The rustic, home-style cooking includes favorites such as broa, a traditional cornbread, and lupini beans, codfish croquettes and a tender octopus salad that is a meal unto itself. Braised pig ears tossed with citrus and herb dressing are a pleasure to dig into, as are the meaty, golden-brown grilled sardines." - MICHELIN Guide