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"Potatoes are so integral to Belgian cuisine that, when faced with a surplus earlier this year, the potato industry group Belgapom asked Belgians to eat more frites to avoid potatoes going to waste." - Sophie Friedman
Museum details potato history, fry production, and offers tasting
Vlamingstraat 33, 8000 Brugge, Belgium Get directions
Historical landmark · Belfont Hallen
Climb 366 steps for panoramic medieval Bruges views
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Building · St-anna
Belgian bistro with local ingredients, trendy yet relaxed vibe
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Hotel · Belfont Hallen
Historic canal-side guesthouse with elegant rooms, whirlpool tubs
5 Postcards
Bed & breakfast · St-anna
Artistic B&B with cozy rooms, garden, and delicious breakfast
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Plush rooms, opulent dining, refined bar, central location
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Restaurant · St-gillis
Funky food from local, organic sources, dishes to share
Christmas store · St-anna
Year-round Christmas wonderland with fairytale decor and gifts
Restaurant · Belfont Hallen
Authentic Japanese dining with sashimi, sushi, teppanyaki, and tea ceremony
Elegant canal-side hotel with antique furnishings & gourmet breakfast
Restaurant · St-anna
Fresh seafood, mussels, oysters, crab sandwiches, fine dining