Hang Zhou Xiao Long Bao (Da'an)

Chinese restaurant · Guangming

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@michelinguide

"This popular soup dumpling shop was born over 20 years ago after its owners were taught how to make xiao long bao by a Shanghainese chef. Only the freshest pork hind leg cuts are used as the filling and the dumpling ‘skin’ is made simply with flour and water. Their soup-squirting dumplings are also known for their lightness. The red bean pancake uses two kinds of red beans in its silky filling which is complemented by a crisp sesame pastry crust." - Michelin Inspector

Hang Zhou Xiao Long Bao (Da'an)

No. 19, Section 2, Hangzhou S Rd, Da’an District, Taipei City, Taiwan 106 Get directions

thebestxiaolongbao.com
@hzxltb

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"本店於民國50年(西元1961年)創立, 第一代為枝阿冰製作販售批發。 民國66年(西元1977年)店面重建,搬遷至臨時店面販售。 民國68年(西元1979年)重建完畢,原址重新開張,枝阿冰停止販售,以商店型式經營,販售綿綿冰和飲品,亦販售其他雜貨商品。 民國80年(西元1991年)第二代接手,便利商店興起,逐漸改以綿綿冰專賣型式,憑藉獨創的手工製作古早味綿綿冰,經營至今。 感謝有大家的支持🙏才有現在的我們!"

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