Saffron 46

Five-senses coffee experience in a historic building

Posh rooms, elegant dining, spa, outdoor pool, and exceptional service

Hearty dumplings, soups, and noodles with red bean pancake

Traditional Taiwanese street food, lamb, milk fish, dumplings

Taiwanese bar food, Mala fries, Tiki cocktails, cozy atmosphere

Zhejiang cuisine, signature braised pork ribs, stinky tofu

Asia's 50 Best Bar featuring local ingredients & sustainable practices

Cheesy milk teas, handmade caramel, diverse tea selection

Pan-fried buns with crispy bottoms, pork or cabbage filling

Traditional Taiwanese banquet cuisine with organic, local ingredients