Sushi Saito

Peking duck, dim sum, vegetarian options, eel, pigeon, crab

High-end Cantonese restaurant with crispy pork belly

Nordic-Japanese fusion cuisine with seasonal ingredients and tasting menus

British cuisine by Gordon Ramsay, grab-and-go format

Seasonal 'shun' ingredients, creative kaiseki, elegant presentation

Three Michelin-starred Cantonese restaurant with harbour views

Award-winning French cuisine with contemporary decor and open kitchen

Mediterranean-inspired dishes with a focus on fresh, seasonal ingredients

Artisanal cocktails featuring agave spirits, Oaxacan-inspired theme

Chinese x French tasting menu with creative cocktails