Barbacoa
"One of Brazil’s best-known churrascarias, with sister restaurants across the country, as well as branches in Italy and, above all, Japan. Here, you can savour excellent meats, including three cuts of lamb – Costeleta, Paleta and Carré – and cuts of beef to suit every taste, such as Picanha, Costela, Bife Ancho, Assado de Tira and Fraldinha. Not forgetting the extensive salad buffet, homemade desserts and big discounts for children (50% reduction for those aged 6-10 and free for under 6s)." - Michelin Inspector
