MICHELIN Guide Restaurants in Palm Springs, CA
"Amidst the hacienda-inspired elegance of this popular venue, you may find yourself flanked by suit-clad business types quaffing top-shelf tequila on one side, and on the other, poolside-tanned tourists with clothes thrown over their bathing suits as they sip from margarita flights—and everyone seems perfectly at ease. Likewise, the sizable menu offers room for both street tacos with typical fillings like carne asada or al pastor, as well as more upscale options like lobster and seared ahi tuna." - The MICHELIN Guide
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