TOWN food & events

Mud Hen Water is a bright, spacious spot by Ed Kenney serving inventive Hawaiian-Asian fusion small plates and cocktails that make for an unforgettable meal.

Maunakea Marketplace is a vibrant open-air hub in the heart of Chinatown, brimming with exotic produce, eclectic shops, and a bustling food court offering a symphony of Asian flavors.

This cozy spot serves up crispy, flavorful Japanese tonkatsu alongside crunchy cabbage salad and seafood, with a vibe that transports you straight to Japan.

Airy rooms with private balconies & free Wi-Fi, plus 3 restaurants & beach access. Set on Sans Souci Beach next to Kapiolani Park, this hotel is 3 miles from Diamond Head crater and 11 miles from Honolulu Airport. Airy rooms and suites offer private balconies, free Wi-Fi, flat-screen TVs and minifridges. Some rooms have kitchenettes and pull-out sofas, while upgraded rooms feature sitting areas and/or ocean views. Most suites add separate living areas. Room service is available. Amenities include 3 restaurants, a fitness center (surcharge) and several stores, plus beach access. Complimentary beach towels are available. Parking is available for a fee.

Kaimana Beach offers a laid-back escape with soft sands, shallow waters, and occasional visits from monk seals, making it a hidden gem near Waikiki.

This beachfront gem at the Outrigger Hotel offers a laid-back tiki vibe, tasty seafood, and stunning sunset views—perfect for gatherings or a chill drink.

Inventive rolls, deep-fried fish & an omakase menu offered in an unassuming strip-mall nook.

This cheerful hotel near Ala Wai Canal features colorful rooms with private balconies, a cozy lobby with complimentary refreshments, and a small heated pool for a laid-back Waikiki getaway.

Discover a cozy hideaway on South King Street where handmade soba, crispy tempura, and fresh sushi create an authentic Japanese feast that feels like a trip to Tokyo.

Nestled above a luxury car dealership, MW Restaurant serves up sophisticated Hawaiian cuisine crafted by former Alan Wong's chefs, featuring inventive dishes like mochi-crusted kampachi and decadent desserts, all in a chic setting with top-notch service.