1
Bourdain ate: arvejas (green peas) with ham, croquette, mussels, steak topped with blue cheese Lunch guests: Chef José Andrés and others
Traditional sidrería with lamb, tapas, and outdoor seating
Pl. San Juan, 2, 33600 Mieres, Asturias, Spain Get directions
€10–20
Hotel · Asturias
Home-cooked local fare, clean rooms, helpful staff
0 Postcards
Fine dining restaurant · Gijon
Creative Spanish seafood cuisine with harbor views and elegant dining
2 Postcards
Restaurant · Asturias
Offers hearty Asturian cachopo, Iberian pork, goat
Hotel · Llanes
Historic convent hotel w/ streamlined rooms, excellent staff
Archaeological museum · Oviedo
Interactive museum with artifacts from Neanderthals to Middle Ages
Restaurant · Gijon
Creative seasonal dishes, select wines, croquetas, empanadas
1 Postcard
Cultural center · Asturias
Palatial theater staging concerts, plays, films, exhibitions
Cider bar · Gijon
Traditional cider house with fresh seafood and daily specials
Restaurant · Oviedo
Updated Asturian cuisine, tasting menus & wine pairings
Family restaurant · Asturias
Family-run Asturian cider house with home-style cooking