Hozy's Grill

Nestled in Santa Paula, Chapala Mexican Restaurant offers a cozy vibe and a delectable lineup of authentic Mexican dishes, including mouthwatering molcajetes and stellar margaritas.

Matū fuses prime New Zealand wagyu with Japanese-inflected multi-course tastings and a killer bar-only wagyu cheesesteak in sleek Beverly Hills digs.

Chill spot in downtown San Jose serving up Portuguese small plates, fresh seafood, and cocktails in a bright, casual vibe with outdoor seating.

Nestled in the charming town of Fairfax, Amélie Café & Wine Bar offers a cozy slice of France with a farm-to-table menu, superb wines, and irresistible pastries.

Nestled in Richmond's Marina Bay, The Study is your go-to chill spot for enjoying a delightful selection of organic natural wines, with friendly folks serving up good vibes and unique flavors.

Oakland Airport blends practicality and charm with pleasant art displays and quick access to a nearby golf course and aviation museum, making it a breezy hub for travelers in the Bay Area.

Boil & Bake in Costa Mesa crafts naturally leavened, chewy sourdough bagels stacked with gourmet fillings, served in a sunny, relaxed SoCal spot.

Ambrogio by Acquerello delivers inventive New Italian Cuisine with bold global flavors, impeccable service, and artful tasting menus in La Jolla.

Nestled inside the opulent Beverly Wilshire, CUT by Wolfgang Puck offers a modern steakhouse experience with a sleek interior and a menu of exquisite meat and seafood creations.

At Hahdough, the only dedicated German bakery in San Francisco, indulge in exquisite pretzels, Berliner donuts, and elegant cakes like Black Forest and Bienenstich—all crafted with a nod to tradition and a sprinkle of innovation.