Italian Restaurants in San Jose

A downtown institution since 1956, still family-run and packed with Italian‑American classics from mesquite-grilled steaks to veal parm and Joe’s Special. Highlighted by Visit San Jose and cherished by generations of locals.

The cornerstone of Little Italy San Jose, run by Sicilian restaurateur Pino Spatola. Think gnocchi alla genovese, lasagna rustica, and warm hospitality. Profiled by SanJose.com and embraced by the neighborhood’s cultural scene.

North First’s go‑to since 2003 for red‑sauce favorites based on family recipes. Weekday lunches hum with regulars; dinners bring classics like chicken piccata and rigatoni. Praised by local diners and OpenTable reviewers.

Sicilian cooking beside the Los Gatos Creek Trail with one of the city’s largest patios. House pastas, carbonara, and a neighborhood‑party atmosphere draw loyal crowds. Frequently recommended in local guides and community roundups.

Since 1947, this Willow Glen deli has defined San Jose’s ravioli culture—beef, cheese, chicken, and lobster—made daily. Profiled by KQED and San José Spotlight for its deep local roots and lines‑out‑the‑door devotion.

A downtown tavern devoted to Chicago‑style thin‑crust pies and local beers, with boxing memorabilia and a lively vibe. Named to Eater SF’s 25 Best South Bay Restaurants in 2025 for its distinctive pies and spirit.

A third‑generation, family‑run pizzeria dating to 1982, celebrated for community ties and classic pies and pastas. Metro Silicon Valley chronicled its role in Silicon Valley’s pizza history and multidecade following.

A Sicilian family bakery‑café in Willow Glen making cannoli, gelato, and fresh pastas. Noted by local writers for authentic sweets and savory specials; a relaxed stop that feels straight from Palermo.

In the Littlest Little Italy complex, Bibo’s serves New York–style pies alongside wine and beer options from neighboring vendors. Visit San Jose highlights it among the neighborhood’s Italian offerings tied to the cultural center.

Also inside Littlest Little Italy, this counter spot leans into Italian beef and classic panini. Visit San Jose calls it out as part of the district’s mix, tying lunch to the museum and street‑festival scene.