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Since 1947, this cash-or-check-only steakhouse has defined Dayton dining. Featured in The New York Times and praised by local critics, it’s all about aged steaks, crisp onion rings, and an atmosphere that feels wonderfully unchanged.
Landmark supper club serving classic steaks, American fare, & wine
1926 Brown St, Dayton, OH 45409 Get directions
$50–100
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