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A family-run heritage bakery that also makes beloved pizzas on blue corn or green chile crusts. Featured in The New York Times’ 36 Hours and on Diners, Drive-Ins and Dives, it’s a flavorful slice of local history near Old Town.
Handmade breads, pastries, gourmet pies, empanadas & sandwiches
1103 Mountain Rd NW, Albuquerque, NM 87102 Get directions
$10–20
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